Monday, 25 July 2011

My First Recipe: Grilled squid stuffed with kutchay




Ingredients:


  • 4 Lemons          
  • Kutchay 
  • 3 Medium sized Squids    
  • Crushed black pepper


Procedure:


1. Rub the squids with black pepper.


2. Marinade the squid with lemon juice and let it rest for a while.

3. After you marinade the squid, stuff it with kutchay.

4. Then grill the squid until tender.

5. Finally, eat up and enjoy!

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